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buffalo chicken wings recipe

Buffalo Chicken Wings

Enjoy classic Buffalo Chicken Wings, a must-have Super Bowl snack, featuring spicy, buttery wings with a side of blue cheese dressing and celery.
5 from 1 vote
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Course: Appetizer, Snack
Cuisine: American
Keyword: Buffalo Chicken Wings, Party Food, Super Bowl Snacks
Prep Time: 10 minutes
Cook Time: 1 hour 20 minutes
Servings: 4 people
Calories: 527kcal

Ingredients

  • 3 lbs chicken wings tips removed, drumettes and flats separated
  • 1 tbsp baking powder
  • 1 tsp salt
  • 1/2 cup buffalo sauce
  • 4 tbsp unsalted butter melted
  • 1 tsp garlic powder
  • 1/4 cup blue cheese dressing
  • Celery sticks for serving
US Customary - Metric

Instructions

  • Preparation: Preheat your oven to 250°F. In a large bowl, toss the wings with baking powder and salt until well coated.
  • Baking: Place wings on a rack over a baking sheet. Bake for 30 minutes at 250°F, then increase to 425°F and bake for 40-50 minutes more, until crispy.
  • Sauce: Combine buffalo sauce, melted butter, and garlic powder in a bowl. Toss the baked wings in the sauce to coat.
  • Serve: Serve your buffalo wings with blue cheese dressing and celery sticks.

Nutrition

Calories: 527kcal | Carbohydrates: 2g | Protein: 35g | Fat: 42g | Saturated Fat: 16g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 15g | Trans Fat: 1g | Cholesterol: 172mg | Sodium: 2099mg | Potassium: 300mg | Fiber: 0.1g | Sugar: 0.5g | Vitamin A: 620IU | Vitamin C: 1mg | Calcium: 216mg | Iron: 2mg